Commodities
Beef: Various cuts
Poultry: Chicken, Turkey, and Duck
Chicken: Whole, parts, cut-up 8 or 9 piece, comminuted (MDM)
Dairy: Cheese, milk powder, butter, and whey
Oils: Corn, soybean, olive & cottonseed oils
Shortening: Vegetable; for frying and baking
TVP: Bulk
Food Service (Dry and Frozen)
Pizza: Shredded cheeses, pizza sauce base and fully prepared pizza sauce, beef and other meat toppings, and flour blends
Beef: Beef burger patties (4/1 and 8/1), beef hot dogs, breaded beef steak and roast beef
Chicken: Whole - with or without giblets, parts, hot dogs, patties and nuggets, Leg Quarters, Wings, Paws, Drumsticks, Thighs, Boneless Leg, Thigh & Breast Meat and Comminuted Meat (MDM), Marinated Chicken Fillets raw (BBQ Mesquite, Grill, Lemon Herb, Saline, Italian, Teriyaki) Fully Cooked and Breaded (Packed for foodservices, cash-n-carry, retail deli) 10# cases, Chicken Tenders (Whole Muscle Tenderloins, IQF or FC) Bulk Pack, cash-n-carry, Breaded Fillets, 3.2 oz and 4 oz, Nuggets, FC Meatballs, packed - bags & bulk
Turkey: Whole, Pats, Patties, and Nuggets. Raw, Partially Cooked, Fully Cooked and Breaded.
Drinks: Juice drinks with varieties such as Pink Grapefruit Cocktail & Grape drinks. Carbonated drinks in cans and liter sizes with varieties such as cola, orange, creme soda & lemon lime. Mixers, sparkling water varieties such as wild cherry and bottled water.
Appetizers: Varieties such as jalapeño and cheese peppers, breaded mozzarella cheese sticks and breaded okra.
Vegetables: Canned varieties such as whole kernel corn, kidney beans and green beans. Frozen varieties such as corn on the cob, mixed vegetables in 3-way or 5-way mixes, any size cut french fries, onion rings and mushrooms (canned & frozen).
Disposables and Cleaners: Cups, salad bowls & lids, plates, utensils, napkins, trays and a complete line of cleaning chemicals.
Condiments: Ketchup, mayonnaise, mustard, dill pickle chips, sweet pickle relish, honey, syrups and BBQ sauce. Jellies, jams and preserves. Sliced jalapeños, pepperonis and olives.
Portion Pack: 9 and 11 gram ketchup* packets, mustard, relish, hot sauce, mayonnaise, salad dressings
*Ketchup can be matched to any recipe or specifications
Italian: Complete line tomato based sauces, cheese, pasta products & spices
Mexican: Beef & chicken, shredded cheese, tortillas, sauces & oils
Vegetarian: Vegetarian burgers (mushroom based)
Desserts: Cakes such as New York Cheese Cake, Sweet Temptations Chocolate Cake & Carrot. Cake in whole pies and individual servings. Cookies, Fruit Turnover, Ice Cream in consumer and foodservice sizes.
Dessert Toppings: Hot Fudge, Caramel, Marshmallow, Blueberry, Strawberry, Raspberry, and Cherry Dessert Toppings. Chocolate Cone Dip, Maraschino Cherries, Crushed Cherry Toppings, Caramel Sundae Toppings.
Syrups: Chocolate Syrup, Fountain Syrups, Strawberry, Blueberry, and Maple Syrups.
Nuts: Almonds, Pecans, Brazil, Peanuts, etc. (Bulk and Consumer)
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Sides: French fries and onion rings
