Beef: Various cuts

Poultry: Chicken, Turkey, and Duck

Chicken: Whole, parts, cut-up 8 or 9 piece, comminuted (MDM)

Dairy: Cheese, milk powder, butter, and whey

Oils: Corn, soybean, olive & cottonseed oils

Shortening: Vegetable; for frying and baking

TVP: Bulk